Ulunthu Vadai also known as Medu Vadai is a popular and traditional recipe of Tamil Nadu made with Urad dal / ulunthu. This delicious crunchy vada is often served as a side along with Pongal, Idli and Dosa, and also during tea time as snack with some coconut chutney. It's favorite evening snacks.These Ulunthu Vadai is so crispy on the outside but wicked fluffy in the center
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